Sugar Spun Run · by Sam Merritt★ 4.8 (10)
Red Velvet Cookies
NUTRITION · PER SERVING153M COOK
CAL 7%·PRO 4%
CARBS 18G54% OF CAL
1G FIBER5G OTHER12G TOTAL SUGAR
FAT 6G42% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy red velvet cookies with a powdered sugar coating, inspired by the classic cake. Rich with cream cheese and cocoa, they're an indulgent treat.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- ¾ cup unsalted butter softened
- 8 oz cream cheese¹ (softened)
- 1 cup light brown sugar, firmly packed
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon white vinegar
- 1 teaspoon vanilla extract
- 2 ½ cups all-purpose flour
- 1 ½ Tablespoons natural cocoa powder
- ½ teaspoon baking powder
- ¾ teaspoon salt
- Red food coloring (I prefer gel food coloring)
- Powdered sugar (for rolling)
At a glance
PER SERVING · TIME 153M
CAL 7%·PRO 4%
CARBS 18G54% OF CAL
1G FIBER5G OTHER12G TOTAL SUGAR
FAT 6G42% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 13m
- Sodium
- 74mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 19mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 74MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.