Live Well Bake Often · by Danielle Rye★ 5.0 (4)
Red Velvet Cheesecake
NUTRITION · PER SERVING595M COOK
CAL 36%·PRO 21%
CARBS 65G36% OF CAL
1G FIBER12G OTHER52G TOTAL SUGAR
FAT 49G61% OF CAL
24G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent red velvet cheesecake with an Oreo cookie crust and cream cheese filling. Rich, elegant, and perfect for special occasions like Valentine's Day.
dessertamericanbaked goodeggs⚙️ food processor🍲 stockpot🥣 mixer🥧 baking dish🔥 oven🌀 blendergluten freevegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 24 Oreos
- 3 tablespoons (45 grams) unsalted butter (, melted and slightly cooled)
- 24 ounces (680 grams) brick-style cream cheese (, softened to room temperature)
- 1 cup (240 grams) sour cream (, room temperature)
- 1 ⅓ cups (270 grams) granulated sugar
- 3 tablespoons (16 grams) natural unsweetened cocoa powder (, sifted)
- 1 (1-ounce) bottle red liquid food coloring
- 2 teaspoons pure vanilla extract
- 4 large eggs (, room temperature)
At a glance
PER SERVING · TIME 595M
CAL 36%·PRO 21%
CARBS 65G36% OF CAL
1G FIBER12G OTHER52G TOTAL SUGAR
FAT 49G61% OF CAL
24G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 1h 15m
- Sodium
- 483mg
- Total sugar
- 52g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 238mg
- Calcium
- 127mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 483MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.