Yellow Bliss Road · by Fiona★ 5.0 (5)
Red Velvet Brownies
NUTRITION · PER SERVING50M COOK
CAL 26%·PRO 10%
CARBS 65G50% OF CAL
2G FIBER9G OTHER54G TOTAL SUGAR
FAT 28G48% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy red velvet brownies with a cream cheese frosting and vibrant red color. A decadent dessert with the familiar red velvet flavor profile.
dessertamericanbaked good⚡ microwave🔥 oven🥧 baking dishvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 cup unsalted butter
- 3/4 cup semi-sweet chocolate chips (( 4.5 oz))
- 2 cups white sugar
- 1-2 tablespoons red food coloring
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 3/4 cups all-purpose flour
- 1 tablespoon white vinegar
- 1/2 cup unsalted butter (softened)
- 8 oz cream cheese (brick style, full-fat)
- 1/4 teaspoon salt
- 3 cups powdered sugar
At a glance
PER SERVING · TIME 50M
CAL 26%·PRO 10%
CARBS 65G50% OF CAL
2G FIBER9G OTHER54G TOTAL SUGAR
FAT 28G48% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 27m
- Sodium
- 116mg
- Total sugar
- 54g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.