Spicy Southern Kitchen · by Christin Mahrlig
Red Lobster Biscuits
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 12%
CARBS 20G33% OF CAL
2G FIBER15G OTHER3G TOTAL SUGAR
FAT 14G54% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheesy, garlicky biscuits ready in 15 minutes. A copycat of the Red Lobster version with a savory herb and spice blend.
sideamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups all-purpose flour
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 1/2 teaspoons garlic powder
- 1/4 teaspoon cayenne pepper
- 1/2 cup butter (melted)
- 1 cup buttermilk
- 1 cup shredded sharp cheddar cheese
- 2 tablespoons butter (melted)
- 1/4 teaspoon garlic powder
- 1/2 tablespoon chopped fresh parsley (or 1/2 teaspoon dried)
- pinch of salt
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 12%
CARBS 20G33% OF CAL
2G FIBER15G OTHER3G TOTAL SUGAR
FAT 14G54% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 354mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 135mg
- Calcium
- 96mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 354MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.