Red Chimichurri Chicken Wings
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked chicken wings coated with a vibrant red chimichurri sauce made from ajvar, cilantro, and parsley. These wings are flavorful and guilt-free, with no deep frying required.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pounds chicken wings (cut into wingettes and drumettes)
- ½ teaspoon salt
- ½ teaspoon black pepper (ground)
- ½ cup roasted red peppers
- ½ cup ajvar spread
- ¼ cup cilantro
- ¼ cup parsley
- 4 cloves garlic
- ⅓ cup olive oil
- 2 tablespoon balsamic vinegar
- ½ teaspoon red pepper flakes
- ¼ teaspoon salt
- ¼ teaspoon black pepper (ground)
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 697mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 475mg
- Calcium
- 41mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 697MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.