
Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 5.0 (3)
Red Chilli Pesto Pasta with Mascarpone
NUTRITION · PER SERVING10M COOK
CAL 29%·PRO 35%
CARBS 94G65% OF CAL
5G FIBER83G OTHER5G TOTAL SUGAR
FAT 16G25% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick pasta with red chili pesto and creamy mascarpone cheese. Spicy, rich, and ready in minutes.
mainpastavegetarian
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 500 g linguine
- salt
- 6 tbsp chilli pesto ((store bought or homemade))
- 4 tbsp mascarpone
- fresh basil ((garnish))
- parmesan ((garnish))
At a glance
PER SERVING · TIME 10M
CAL 29%·PRO 35%
CARBS 94G65% OF CAL
5G FIBER83G OTHER5G TOTAL SUGAR
FAT 16G25% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 10m
- Sodium
- 501mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 122mg
- Calcium
- 31mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 501MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
