Running on Real Food · by Deryn Macey★ 5.0 (1)
Raw Vegan Chocolate Hazelnut Truffles
NUTRITION · PER SERVING75M COOK
CAL 8%·PRO 6%
CARBS 16G41% OF CAL
4G FIBER3G OTHER9G TOTAL SUGAR
FAT 10G57% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Raw, vegan truffles with a melt-in-your-mouth texture and nutty hazelnut flavor. Not overly sweet, these little bites are naturally sweetened with maple syrup.
dessertamerican⚙️ food processor🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Running on Real Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup hazelnuts (150 g)
- 1/4 cup raw cacao or cocoa powder (60 g)
- 1/4 cup unsweetened coconut (25 g)
- 1/2 tsp vanilla (optional)
- pinch of salt (optional)
- 1/2 cup tightly packed (soft, fresh pitted dates (125 g))
- 1 tablespoon maple syrup (20 g)
- 1 tbsp melted coconut oil (15 g)
- crushed hazelnuts or coconut for rolling (optional)
At a glance
PER SERVING · TIME 75M
CAL 8%·PRO 6%
CARBS 16G41% OF CAL
4G FIBER3G OTHER9G TOTAL SUGAR
FAT 10G57% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 258mg
- Calcium
- 36mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1.0MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.