Dassana's Veg Recipes · by Dassana Amit★ 4.7 (6)
Rava Vada | Instant Vada Recipe
NUTRITION · PER SERVING25M COOK
CAL 11%·PRO 6%
CARBS 17G30% OF CAL
1G FIBER13G OTHER3G TOTAL SUGAR
FAT 17G68% OF CAL
1G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried fritters made with semolina, yogurt, onions, and spices. A savory Indian snack perfect for parties or appetizers.
starterindian🍟 deep fryervegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup fine rava ((sooji or cream of wheat))
- ½ cup chopped onions
- 1 teaspoon finely chopped ginger ((adrak))
- 1 or 2 green chilies (- chopped)
- 2 tablespoons chopped coriander leaves ((dhania patta))
- 7 to 8 curry leaves (- chopped)
- ½ teaspoon cumin seeds ((jeera))
- 10 to 12 whole black peppercorns (- crushed)
- ⅓ to ½ cup fresh or sour curd ((dahi or yogurt) or add as required)
- ¼ teaspoon baking soda
- salt (as required)
- oil as required, (for deep frying)
At a glance
PER SERVING · TIME 25M
CAL 11%·PRO 6%
CARBS 17G30% OF CAL
1G FIBER13G OTHER3G TOTAL SUGAR
FAT 17G68% OF CAL
1G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 172mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 111mg
- Calcium
- 24mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 172MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.