Rava Idli Waffles (Indian Savory Semolina waffles)
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Vegan Richa · by Vegan Richa★ 5.0 (1)

Rava Idli Waffles (Indian Savory Semolina waffles)

NUTRITION · PER SERVING65M COOK
CAL 11%·PRO 15%
CARBS 32G56% OF CAL
3G FIBER25G OTHER4G TOTAL SUGAR
FAT 8G32% OF CAL
2G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

South Indian savory semolina waffles seasoned with mustard seeds, cumin, ginger, and cilantro. Delicate and aromatic, traditionally served with chutney or sambar.

mainindianbaked gooddairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 2 teaspoons oil
  • 1/2 teaspoon brown mustard seeds
  • 1/4 teaspoon cumin seeds
  • 6-8 curry leaves (, fresh or frozen or dried )
  • 1 teaspoon chopped ginger
  • 1/2 green chili, such as serrano or Indian (chopped)
  • 3 tablespoons chopped cashews
  • 3/4 cup coarse semolina ( or rava)
  • 1 tablespoon shredded coconut
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons chopped cilantro
  • 1/4 cup carrots and peas
  • 1/4 cup chopped onion
  • 2 tablespoons almond flour
  • 1 teaspoon sambar powder or garam masala or another spice blend of choice
  • 2 tablespoons all purpose flour, optional
  • 1/2 cup non-dairy yogurt
  • 2 teaspoons lime juice
  • 1/2 - 1 cup water
PREP
15M
SODIUM
396MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.