
Immaculate Bites · by Imma Adamu★ 5.0 (1)
Raspberry White Chocolate Scones
NUTRITION · PER SERVING30M COOK
CAL 16%·PRO 13%
CARBS 36G45% OF CAL
4G FIBER19G OTHER13G TOTAL SUGAR
FAT 16G46% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, moist scones studded with raspberries and white chocolate, with a hint of orange zest. These are excellent for breakfast or afternoon tea.
starterbritishbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups (240g) all-purpose flour, (plus more for gentle kneading)
- ¼-⅓ cup (50-65g) sugar
- 1 tablespoon (14g) baking powder
- ¾ teaspoon (4-5g) salt
- 1 tablespoon (6g) orange zest, (grated)
- 6 tablespoons (84g) unsalted butter, (cold and cut into pieces)
- 2 large eggs
- 1⁄3 cup (80g) heavy cream, (plus more for brushing the scones)
- 1 teaspoon (5ml) vanilla extract
- 1¼ cups (150-160g) fresh raspberries
- ⅓ cup (55-60g) white chocolate chips
At a glance
PER SERVING · TIME 30M
CAL 16%·PRO 13%
CARBS 36G45% OF CAL
4G FIBER19G OTHER13G TOTAL SUGAR
FAT 16G46% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 244mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 192mg
- Calcium
- 42mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 244MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
