Raspberry Sherbet Party Punch
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A colorful, fizzy punch made with fruit punch, sherbet, and soda with floating fruit. It's sweet, fruity, and refreshing with visual appeal from the sherbet float. A festive party beverage.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 2 Liter Bottle Sierra Mist (Sprite or 7-up, chilled)
- 2 Liter Bottle Club Soda (chilled)
- 1 Fruit punch can (12oz, or pink lemonade, thawed in the fridge)
- 1 Pineapple juice can (12oz, thawed in the fridge)
- 6-8 scoops Raspberry Sherbet Ice cream (or any flavor you have available)
- Fresh or frozen raspberries for garnish
- Pineapple slices for garnish (canned or fresh)
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 43mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 61mg
- Calcium
- 19mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 43MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.