The Recipe Critic · by Alyssa Rivers★ 4.5 (2)
Raspberry Rose Mickey Macarons
NUTRITION · PER SERVING170M COOK
CAL 12%·PRO 11%
CARBS 34G57% OF CAL
3G FIBER29G ADDED2G INTRINSIC1G OTHER31G TOTAL SUGAR
FAT 10G38% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate French macarons with a light almond shell and creamy raspberry mousse filling. An elegant, ornate dessert inspired by Disneyland.
dessertfrenchbaked good🍪 sheet pan🥣 mixer🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 150 g Granulated Sugar
- 150 g Egg whites
- 150 g Almond Flour
- 150 g Powdered Sugar
- Red Gel Food Coloring
- 1 Cup Fresh Raspberries
- 1/4 Cup Granulated Sugar
- 2 Teaspoons Fresh Lemon Juice
- 1/8 Teaspoon Rose Water
- ¾ Teaspoon Unflavored Gelatin
- 2 Tablespoons Cold Water
- 1/2 Cup Heavy Whipping Cream (Chilled)
- Fresh Raspberries for filling Macarons
- Gold Luster Dust for decoration
- Vodka or high proof clear spirit for gold decor
At a glance
PER SERVING · TIME 170M
CAL 12%·PRO 11%
CARBS 34G57% OF CAL
3G FIBER29G ADDED2G INTRINSIC1G OTHER31G TOTAL SUGAR
FAT 10G38% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 20m
- Sodium
- 24mg
- Total sugar
- 31g
- Added sugar
- 29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 41mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 24MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.