Bakerita · by Bakerita | Rachel Conners
Raspberry Nutella Rugelach
NUTRITION · PER SERVING52M COOK
CAL 19%·PRO 9%
CARBS 34G35% OF CAL
2G FIBER12G OTHER20G TOTAL SUGAR
FAT 26G60% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky, tender spiral cookies filled with chocolate and raspberry jam. A melt-in-your-mouth treat that stores well and is perfect for special occasions.
dessertbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups all-purpose flour
- 3 tablespoons white sugar
- ¼ teaspoon salt
- 1 cup 2 sticks unsalted butter, slightly softened, cut into small pieces
- 1 8 ounce package cream cheese, slightly softened, cut into small pieces
- ½ cup Nutella or any chocolate hazelnut spread
- ½ cup raspberry jam
- Milk (to brush on top of cookies)
- Granulated sugar (for sprinkling)
At a glance
PER SERVING · TIME 52M
CAL 19%·PRO 9%
CARBS 34G35% OF CAL
2G FIBER12G OTHER20G TOTAL SUGAR
FAT 26G60% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 22m
- Sodium
- 126mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 158mg
- Calcium
- 44mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 126MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.