Raspberry Fluff Jello Salad Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light and fluffy dessert combining raspberry gelatin, whipped cream, and vanilla in an easy no-bake preparation. Sweet, airy, and refreshing, it's a classic American potluck staple.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4.6 ounces cook and serve vanilla pudding mix (1 package, (Instant Pudding will NOT work))
- 6 ounces raspberry Jello (1 package)
- 3 cup water
- 16 ounces cool whip (1 container, (lite or fat-free is fine))
- 3 cup raspberries ((sometimes I add blackberries and blueberries too! Any fresh/frozen berries will do))
At a glance
PER SERVING · TIME 200M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 121mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 7mg
- Iron
- 0.15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 121MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.