Raspberry Cream Cheese Danish Braid
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Two Peas & Their Pod · by Maria Lichty4.8 (16)

Raspberry Cream Cheese Danish Braid

NUTRITION · PER SERVING45M COOK
CAL 18%·PRO 17%
CARBS 36G40% OF CAL
1G FIBER19G OTHER16G TOTAL SUGAR
FAT 22G54% OF CAL
7G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A flaky puff pastry braid filled with sweetened cream cheese and raspberry jam, finished with sliced almonds. Elegant enough for special occasions, easy enough for everyday breakfast.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 8 oz cream cheese, (at room temperature)
  • 1/4 cup granulated sugar
  • 1 large egg yolk
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon almond extract
  • 2 Puff pastry sheets (17.3 oz box), (thawed according to package instructions)
  • 4 tablespoons raspberry jam
  • 2/3 cup fresh raspberries
  • 1/3 cup sliced almonds, (optional)
  • 1 large egg
  • 1 tablespoon water
  • 1/2 cup confectioners’ sugar
  • 1 tablespoon heavy cream or milk
PREP
20M
SODIUM
146MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.