Foodie Crush · by Heidi Larsen★ 5.0 (2)
Raspberry Chipotle BBQ Sauce Plus 10 Finger Lickin’ Barbecue Sauce Recipes to Light Up the Grill
NUTRITION · PER SERVING—
CAL 22%·PRO 5%
CARBS 92G84% OF CAL
16G FIBER10G OTHER66G TOTAL SUGAR
FAT 8G17% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy, sweet, and smoky barbecue sauce with raspberry and chipotle heat balanced by brown sugar and vinegar. Designed as a grilling condiment for meats and vegetables.
condimentamerican🥄 saucepan♨️ grilldairy freegluten freeveganvegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 tablespoon vegetable oil
- 1/2 large or 1 small jalapeño (minced)
- 2 chipotle peppers (minced, plus 1-2 tablespoons adobo sauce depending on heat)
- 1 teaspoon garlic powder
- 16 ounces raspberries
- 1/3 cup granulated sugar
- 1/3 cup light brown sugar
- 1/3 cup apple cider vinegar
- 1/4 cup water
- 1 1/2 teaspoons liquid smoke
- 1 teaspoon kosher salt
- 1 tablespoon cornstarch
At a glance
PER SERVING
CAL 22%·PRO 5%
CARBS 92G84% OF CAL
16G FIBER10G OTHER66G TOTAL SUGAR
FAT 8G17% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1244mg
- Total sugar
- 66g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 442mg
- Calcium
- 63mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1244MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.