Raspberry Cheesecake Dessert Shooters
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake miniature cheesecake layered desserts served in shot glasses with tart raspberry filling and whipped cream topping. Rich, creamy, and fruity in small, elegant portions. Easy make-ahead treats for parties.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 22- ⅓ cup granulated sugar
- 1 tablespoon cornstarch
- 3 cups frozen raspberries (divided)
- 2 teaspoon fresh lemon juice
- ½ tablespoon butter
- ½ cup graham cracker crumbs
- 1 tablespoon granulated sugar
- 2 tablespoons melted butter
- 16 ounces cream cheese (2 blocks, softened)
- ¼ cup sour cream
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- ½ cup heavy whipping cream
- whipped cream (and fresh raspberries for topping, optional)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 101mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 34mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 101MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.