The Recipe Critic · by Alyssa Rivers★ 4.0 (1)
Raspberry Cheesecake Crescent Ring
NUTRITION · PER SERVING51M COOK
CAL 23%·PRO 13%
CARBS 71G62% OF CAL
2G FIBER24G OTHER45G TOTAL SUGAR
FAT 18G36% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A flaky pastry ring with a sweet cream cheese filling and burst of fresh raspberry flavor. Perfect for a special breakfast or casual dessert.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 8 ounces cream cheese, (softened)
- ½ cup granulated sugar
- 1 large egg, (room temperature)
- 2 teaspoons vanilla extract
- 1 tablespoon lemon zest
- 2 (8-ounce) tubes refrigerated crescent rolls
- 1 (21-ounce) can raspberry pie filling
- ⅔ cup powdered sugar
- 1-2 tablespoons milk
At a glance
PER SERVING · TIME 51M
CAL 23%·PRO 13%
CARBS 71G62% OF CAL
2G FIBER24G OTHER45G TOTAL SUGAR
FAT 18G36% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 26m
- Sodium
- 560mg
- Total sugar
- 45g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 328mg
- Calcium
- 43mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 560MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.