The Stay At Home Chef · by Caytlin McCleery★ 5.0 (2)

Raspberry Butter

Name: Raspberry Butter
Prep time: 5 min
Total time: 5 min
Yield: 16, 16 tablespoons
Cuisine: american
Ingredients: 1 cup softened salted butter; 1/2 cup raspberry jam; 1/2 cup fresh raspberries

NUTRITION · PER SERVING5M COOK

CAL 6%·PRO 0%

CARBS 7G22% OF CAL

0G FIBER0G OTHER7G TOTAL SUGAR

FAT 12G81% OF CAL

7G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick blend of butter, jam, and fresh raspberries into a fruity spread. Use on toast, pastries, or as a condiment with cheese and charcuterie. Ready in minutes with minimal effort.

condimentamericangluten freevegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 16

1 cup softened salted butter
1/2 cup raspberry jam
1/2 cup fresh raspberries

At a glance

PER SERVING · TIME 5M

CAL 6%·PRO 0%

CARBS 7G22% OF CAL

0G FIBER0G OTHER7G TOTAL SUGAR

FAT 12G81% OF CAL

7G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 5m
Sodium: 91mg
Total sugar: 7g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 9mg
Calcium: 4mg
Iron: 0.02mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 5M
SODIUM: 91MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Raspberry Butter

Nutrition & ingredients

Ingredients

At a glance