Ranch Seasoned Fried Pork Chops
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pork chops breaded with ranch-seasoned crumbs and pan-fried until golden and crispy. Quick and flavorful, the ranch seasoning adds savory depth. A simple weeknight dinner with minimal fuss.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup all-purpose flour
- 1 large egg
- 1 tablespoon mayonnaise
- 1 tablespoon milk
- 1 cup bread crumbs
- 1 package Ranch seasoning
- 1/2 teaspoon pepper
- 4 (1/2-inch thick) pork chops
- 1/4 cup vegetable oil
At a glance
PER SERVING · TIME 18M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 10m
- Sodium
- 810mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 752mg
- Calcium
- 74mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 810MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.