
The Cozy Cook · by Stephanie★ 5.0 (14)
Ranch Oyster Crackers
NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 10%
CARBS 41G39% OF CAL
2G FIBER39G OTHER1G TOTAL SUGAR
FAT 27G57% OF CAL
4G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked oyster crackers seasoned with ranch, garlic, and herbs. An easy, crunchy snack for parties or casual gatherings.
starteramerican🍪 sheet pan🔥 ovendairy free
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 9 oz. oyster crackers (or 100 crackers)
- ½ cup vegetable oil
- 1 (1-oz.) packet ranch seasoning (equal to 2 tablespoons)
- ½ teaspoon garlic powder
- 1 teaspoon dried parsley
- 1 teaspoon dried dill
- 1/8 teaspoon smoked paprika
At a glance
PER SERVING · TIME 30M
CAL 21%·PRO 10%
CARBS 41G39% OF CAL
2G FIBER39G OTHER1G TOTAL SUGAR
FAT 27G57% OF CAL
4G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 891mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 15mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 891MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
