The Real Food Dietitians · by Stacie Hassing★ 4.9
Ranch Dressing Recipe
NUTRITION · PER SERVING5M COOK
CAL 13%·PRO 20%
CARBS 18G28% OF CAL
1G FIBER5G OTHER13G TOTAL SUGAR
FAT 17G60% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade ranch dressing with yogurt, sour cream, and fresh herbs. Creamy and tangy, an easy substitute for store-bought.
condimentamericangluten freevegetarian
View the full recipe on The Real Food Dietitians →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- ¾ cup (6 oz.) organic plain yogurt
- ¼ cup sour cream*
- 1 ½ tsp. apple cider vinegar**
- 1 ¼ tsp. dried dill or 1 ¼ tablespoons fresh dill
- 1 tsp. dried parsley or 1 tablespoon fresh parsley
- 1 tsp. dried chives or 1 tablespoon fresh chives
- ½ tsp. garlic powder
- ½ tsp. onion powder
- ¼ tsp. salt, plus more to taste
- ¼ tsp. black pepper
- Fresh dill, chives, parsley, or fresh herbs of choice for topping
- Optional: Regular milk or buttermilk for thinner consistency
At a glance
PER SERVING · TIME 5M
CAL 13%·PRO 20%
CARBS 18G28% OF CAL
1G FIBER5G OTHER13G TOTAL SUGAR
FAT 17G60% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 743mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 366mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 743MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.