Six Sisters' Stuff · by Steph Loaiza★ 5.0 (2)
Ranch Chicken Recipe
NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 100%
CARBS 7G5% OF CAL
0G FIBER6G OTHER0G TOTAL SUGAR
FAT 23G40% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy baked chicken breasts coated in a mixture of corn, Parmesan, and ranch dressing mix. Creates a crispy, flavorful exterior while keeping the meat juicy inside.
mainamericanchicken🥧 baking dish🔥 ovengluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup corn flakes (finely crushed)
- ¾ cup Parmesan cheese
- 1 ounce ranch dressing mix (1 package)
- 6 boneless, skinless chicken breasts
- ½ cup butter (melted)
At a glance
PER SERVING · TIME 50M
CAL 25%·PRO 100%
CARBS 7G5% OF CAL
0G FIBER6G OTHER0G TOTAL SUGAR
FAT 23G40% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 809mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 927mg
- Calcium
- 167mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 809MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.