
The Cozy Cook · by Stephanie★ 5.0 (27)
Ramen Noodle Stir Fry
NUTRITION · PER SERVING35M COOK
CAL 27%·PRO 74%
CARBS 33G25% OF CAL
5G FIBER0G ADDED0G INTRINSIC17G OTHER11G TOTAL SUGAR
FAT 30G50% OF CAL
6G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ramen noodles stir-fried with chicken and vegetables in a peanut sauce. Quick weeknight meal that's customizable based on available vegetables.
mainamericanstir frychicken🥄 saucepan🍳 skilletdairy free
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup creamy peanut butter
- 1/2 cup chicken broth
- 2 Tablespoons soy sauce
- 1 tablespoon sugar
- 1 teaspoon hot sauce
- 2 cloves garlic (minced)
- 2-3 Tablespoons peanut oil
- 1 lb. boneless chicken breast
- Salt/Pepper (to taste)
- 2 cups broccoli florets
- 1 cup baby carrots (julienned)
- ½ small yellow onion (sliced)
- 1 stick celery
- 1 sliced bell pepper (red/green or both)
- 3 oz. Ramen Noodles ((1 package))
- Green Onions
- Roughly chopped peanuts
At a glance
PER SERVING · TIME 35M
CAL 27%·PRO 74%
CARBS 33G25% OF CAL
5G FIBER0G ADDED0G INTRINSIC17G OTHER11G TOTAL SUGAR
FAT 30G50% OF CAL
6G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 1314mg
- Total sugar
- 11g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 946mg
- Calcium
- 77mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1314MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
