Yellow Bliss Road · by Kristin Maxwell★ 5.0 (3)
Ramen Noodle Salad with Salmon
NUTRITION · PER SERVING40M COOK
CAL 28%·PRO 39%
CARBS 31G22% OF CAL
3G FIBER18G OTHER10G TOTAL SUGAR
FAT 42G67% OF CAL
9G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crunchy ramen noodle salad with baked salmon, cabbage, almonds, and sesame seeds tossed in a sweet Asian dressing. Toasted and refreshing with great texture contrast.
mainsaladfish🍪 sheet pan🥧 baking dish🔥 ovendairy free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 16 ounces salmon
- 1/4 cup slivered almonds
- 1 tablespoon sesame seeds
- 2 packages uncooked Ramen noodles (seasoning discarded)
- 1 package coleslaw mix
- 3 green onions (diced)
- 2 tablespoons fresh parsley
- 3 tablespoons rice wine vinegar
- 2 tablespoons soy sauce
- 2 teaspoons Worcestershire sauce
- 1 tablespoons granulated sugar
- 1 tablespoon honey
- 3/4 cups vegetable oil
At a glance
PER SERVING · TIME 40M
CAL 28%·PRO 39%
CARBS 31G22% OF CAL
3G FIBER18G OTHER10G TOTAL SUGAR
FAT 42G67% OF CAL
9G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 988mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 85mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 988MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.