I Heart Naptime · by Jamielyn Nye★ 5.0 (20)
Ramen Noodle Cabbage Salad
NUTRITION · PER SERVING10M COOK
CAL 25%·PRO 46%
CARBS 32G26% OF CAL
4G FIBER13G OTHER15G TOTAL SUGAR
FAT 31G57% OF CAL
6G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light crunchy salad with shredded chicken, ramen noodles, and almonds in a tangy sesame-soy dressing. Quick and summery.
mainsaladchickendairy free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound chicken (, cooked and cubed )
- 4 cups shredded cabbage
- 1 cup shredded carrots
- 2 packages chicken ramen noodles
- 1/2 cup green onion
- 1/2 cup sliced toasted almonds
- 1/2 cup sunflower or sesame seeds
- 1/2 cup olive oil
- 1/2 cup rice vinegar
- 1/2 cup granulated sugar
- 1.5 teaspoons soy sauce
- salt and pepper to taste
At a glance
PER SERVING · TIME 10M
CAL 25%·PRO 46%
CARBS 32G26% OF CAL
4G FIBER13G OTHER15G TOTAL SUGAR
FAT 31G57% OF CAL
6G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 603mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 334mg
- Calcium
- 45mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 603MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.