Averie Cooks · by Averie Sunshine★ 4.7 (13)
Raisin Bread for Raisin Lovers
NUTRITION · PER SERVING300M COOK
CAL 9%·PRO 9%
CARBS 28G65% OF CAL
1G FIBER16G OTHER11G TOTAL SUGAR
FAT 5G26% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dense, chewy raisin bread loaded with raisins in every bite and a hearty crust. Excellent toasted with butter and cinnamon sugar.
mainamericanbaked good🥣 mixer🌡️ thermometer⚡ microwave🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 large egg (lightly beaten)
- 2/3 cup milk (5 ounces, warmed to 95 to 125F (see instructions below))
- 1/4 cup unsalted butter (melted and cooled slightly )
- 2 1/4 teaspoons instant dry yeast (I use Red Star Platinum) (one 1-ounce packet )
- 2 teaspoons granulated sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt (optional and to taste)
- 2 cups bread flour ((plus up to 1/3 cup additional, if necessary))
- 1 cup raisins ((heaping cup))
At a glance
PER SERVING · TIME 300M
CAL 9%·PRO 9%
CARBS 28G65% OF CAL
1G FIBER16G OTHER11G TOTAL SUGAR
FAT 5G26% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 14mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 30mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 14MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.