Rainbow Ribbon Jello
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A colorful layered gelatin dessert made with alternating stripes of jello and yogurt-cream mixture. Rich and creamy with a jiggly texture, this retro treat is a staple at spring and summer celebrations.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 3-ounce boxes (85g) Jello, 1 each red, orange, yellow, green, blue & purple (or colors of your choice)
- 6 cups boiling water
- 3 cups cold water
- 4 cups milk
- 1 cup boiling water
- 4 envelopes Knox gelatin
- 24 ounces vanilla yogurt
- 1 cup granulated sugar
- 4 teaspoons vanilla extract
At a glance
PER SERVING · TIME 560M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 267mg
- Total sugar
- 63g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2mg
- Calcium
- 168mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 267MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.