Crazy for Crust · by Dorothy Kern★ 5.0 (3)
Rainbow Buttercream Board Recipe
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 0%
CARBS 24G73% OF CAL
0G FIBER3G OTHER21G TOTAL SUGAR
FAT 4G28% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A buttercream frosting board with colorful shapes and marshmallow dippers. Assemble in 30 minutes for a fun dessert display or party centerpiece.
componentamericandairy freegluten freeveganvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 can vanilla frosting
- food coloring
- 5 ounces Large Marshmallows
- Assorted dippers
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 0%
CARBS 24G73% OF CAL
0G FIBER3G OTHER21G TOTAL SUGAR
FAT 4G28% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 53mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 1mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 53MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.