Two Peas & Their Pod · by Maria Lichty★ 4.7 (7)
Quinoa Cookies
NUTRITION · PER SERVING15M COOK
CAL 80%·PRO 64%
CARBS 253G63% OF CAL
25G FIBER102G OTHER126G TOTAL SUGAR
FAT 57G32% OF CAL
31G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, hearty cookies studded with quinoa for crunch, oats, chocolate, and raisins. Warm spices add depth to this textured treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 2 cups Gold Medal whole-wheat flour
- 1/2 teaspoon salt
- 2 teaspoons cinnamon
- 1/4 teaspoon ground cloves
- 1/2 teaspoon ground nutmeg
- 1 teaspoon baking soda
- 1/2 cup unsalted butter (at room temperature)
- 1 cup brown sugar
- 2 large eggs
- 1 cup applesauce (I used chunky Musselman’s applesauce)
- 2 tablespoons vanilla extract
- 1 cup raisins
- 2 1/2 cups old-fashioned oats
- 1/2 cup cooked and cooled quinoa
- 1 cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 15M
CAL 80%·PRO 64%
CARBS 253G63% OF CAL
25G FIBER102G OTHER126G TOTAL SUGAR
FAT 57G32% OF CAL
31G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 889mg
- Total sugar
- 126g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1164mg
- Calcium
- 152mg
- Iron
- 10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 889MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.