Quinoa Chicken Salad
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Feasting at Home · by Sylvia Fountaine | Feasting at Home Blog5.0

Quinoa Chicken Salad

NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 23%
CARBS 17G31% OF CAL
3G FIBER12G OTHER2G TOTAL SUGAR
FAT 11G47% OF CAL
1G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A protein-packed salad of quinoa, rotisserie chicken, fresh herbs, tomatoes, and mozzarella in a lemon vinaigrette. Great for meal prep and summer lunches.

mainmediterraneansaladchickengluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1 cup quinoa, uncooked
  • 2- 2 ½ cups rotisserie chicken, shredded, or use 1 lb chicken breast.
  • 1 ½ cups cherry tomatoes, halved
  • 1 cup Italian parsley, chopped
  • 1/4 cup basil, mint or cilantro, chopped
  • ⅓ cup red onion, finely diced
  • zest from one lemon
  • optional: 1-2 cups small mozzarella balls (mozzarella pearls) and a handful of arugula
  • 1/3 cup olive oil
  • 2 tablespoons red wine vinegar
  • 2 tablespoons fresh lemon juice, more to taste
  • ¾ teaspoon salt, more to taste
  • 1/2 teaspoon black pepper, more to taste
  • ¼ teaspoon red pepper flakes, more to taste
  • 2 fat garlic cloves, finely minced (use a garlic press)
PREP
15M
SODIUM
356MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.