Quickie Black Eyed Peas and Greens
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Black-eyed peas simmered with spinach, garlic, and warming spices in vegetable broth. A quick, lucky New Year's dish that's naturally vegetarian and hearty enough to serve as the main course.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 yellow onion ($0.32)
- 2 cloves garlic ($0.16)
- 2 Tbsp olive oil ($0.32)
- 3 15oz. cans black eyed peas ($2.37)
- 1/2 tsp dried oregano ($0.05)
- 1/2 tsp smoked paprika ($0.05)
- 1/8 tsp cayenne pepper ($0.02)
- 1/4 tsp freshly cracked black pepper ($0.03)
- 2 cups vegetable broth ($0.26)
- 4 oz. fresh spinach ($0.85)
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1287mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 802mg
- Calcium
- 106mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1287MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.