Quick Whole Wheat Molasses (or honey or maple!) Bread
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Cookie and Kate · by Cookie and Kate4.7

Quick Whole Wheat Molasses (or honey or maple!) Bread

NUTRITION · PER SERVING55M COOK
CAL 100%·PRO 100%
CARBS 448G74% OF CAL
40G FIBER217G OTHER190G TOTAL SUGAR
FAT 41G15% OF CAL
21G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple whole grain quick bread naturally sweetened with molasses. Dense and flavorful with a rustic appeal, good for breakfast or snacking.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • Oil or butter for greasing pan
  • 1 1/2 cups milk of choice and 2 tablespoons apple cider vinegar (or 1 ⅔ cups buttermilk or plain yogurt*)
  • 2 1/2 cups white whole wheat flour or regular whole wheat flour
  • 1/2 cup cornmeal (I prefer medium grind cornmeal)
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 cup molasses (or honey or maple syrup, see notes on blackstrap molasses above)
PREP
10M
SODIUM
4338MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.