Quick Stovetop Beanless Chili {Paleo, Whole30}
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Paleo Running Momma · by Michele4.6 (77)

Quick Stovetop Beanless Chili {Paleo, Whole30}

NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 41%
CARBS 13G19% OF CAL
4G FIBER0G ADDED0G INTRINSIC2G OTHER6G TOTAL SUGAR
FAT 17G56% OF CAL
6G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick stovetop chili made with ground beef and vegetables, packed with warm spices but without beans. Hearty and flavorful, it's compliant with paleo and Whole30 diets.

mainmexicanbeefgluten freeketolow carbpaleowhole30
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 1 Tbsp avocado oil or olive oil
  • 2 lbs grass fed ground beef
  • Sea salt and black pepper
  • 1 medium onion (chopped)
  • 1 large bell pepper (chopped (any color))
  • 2 small jalapeno peppers (seeded and minced)
  • 4 cloves garlic (minced)
  • 28 oz can fire roasted diced tomatoes
  • 6 oz can tomato paste
  • 16 oz beef broth ( or stock)
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • 1 Tbsp chili powder
  • 1/2 tsp chipotle powder
  • 1 tsp fine sea salt
  • Cilantro or green onions
  • lime
  • Sliced avocado
  • Coconut sour cream**
PREP
5M
SODIUM
641MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.