Little Spice Jar · by Marzia★ 5.0 (7)
Quick Sesame Gochujang Noodles
NUTRITION · PER SERVING25M COOK
CAL 29%·PRO 36%
CARBS 75G52% OF CAL
3G FIBER63G OTHER9G TOTAL SUGAR
FAT 23G36% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy gochujang noodles with sesame oil, tahini, and garlic tossed in a bowl and topped with bok choy and soft-boiled egg. A weeknight staple ready in under 30 minutes.
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View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 8 ounces dry noodles (udon, wheat, etc.)
- ½-2 teaspoons Gochugaru (Korean chili flakes)
- 4-6 cloves garlic (pressed)
- 4 scallions (greens only)
- 2 teaspoons EACH: sesame oil AND sugar
- 2 tablespoons Gochujang paste
- 2 tablespoons high-heat oil (such as avocado)
- 1 tablespoon tahini paste
- 2 tablespoons EACH: rice vinegar AND soy sauce
- Soft boiled eggs (for serving)
- Steamed baby bok choy (for serving)
At a glance
PER SERVING · TIME 25M
CAL 29%·PRO 36%
CARBS 75G52% OF CAL
3G FIBER63G OTHER9G TOTAL SUGAR
FAT 23G36% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 983mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 703mg
- Calcium
- 188mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 983MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.