Plain Chicken · by StephanieParker★ 4.0 (3)
Quick Potato Rolls
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 3%
CARBS 16G65% OF CAL
1G FIBER14G OTHER1G TOTAL SUGAR
FAT 3G31% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-rise potato rolls made with instant mashed potato flakes and Bisquick, ready in 15 minutes. Light, fluffy, and perfect alongside any meal or with honey and butter.
sideamericanbaked good🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup instant mashed potato flakes
- 1 tsp sugar
- 2 Tbsp butter, (softened)
- ½ cup hot water
- ⅓ cup cold water
- 2 cups Bisquick
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 3%
CARBS 16G65% OF CAL
1G FIBER14G OTHER1G TOTAL SUGAR
FAT 3G31% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 205mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 28mg
- Calcium
- 32mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 205MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.