Wandercooks · by Wandercooks
Quick Matcha Latte Recipe - Hot or Iced
NUTRITION · PER SERVING5M COOK
CAL 6%·PRO 12%
CARBS 9G32% OF CAL
0G FIBER0G OTHER9G TOTAL SUGAR
FAT 6G48% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick matcha latte blending matcha powder with hot water and milk, sweetened with sugar. Served hot or iced for a gentle energy boost.
drinkjapanese🌡️ thermometer⚡ microwave🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Wandercooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 tsp matcha green tea powder (heaped)
- 4 tbsp boiling water
- 3/4 cup milk (185 ml / 6.25 fl oz whole milk or sub with your choice eg almond milk, coconut milk or oat milk.)
- 1 tsp sugar (optional, to your liking)
- 1 cup ice cubes
At a glance
PER SERVING · TIME 5M
CAL 6%·PRO 12%
CARBS 9G32% OF CAL
0G FIBER0G OTHER9G TOTAL SUGAR
FAT 6G48% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 3m
- Sodium
- 90mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 212mg
- Calcium
- 179mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 90MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.