
Spend with Pennies · by Holly Nilsson★ 5.0 (247)
Quick Hot Dog Chili
NUTRITION · PER SERVING35M COOK
CAL 9%·PRO 33%
CARBS 9G21% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER6G TOTAL SUGAR
FAT 8G41% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, savory chili sauce for hot dogs made with ground beef, tomato sauce, and warm spices. Umami-rich and slightly spicy, it is a classic American topping.
condimentamerican🍳 skilletdairy freegluten free
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound lean ground beef
- 1 medium sweet onion (diced)
- 8 ounces tomato sauce
- 1 tablespoon yellow mustard
- ½ tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons brown sugar
- 2 teaspoons Worcestershire sauce
- ¼ teaspoon red pepper flakes
- ½ cup beef stock ( or broth)
At a glance
PER SERVING · TIME 35M
CAL 9%·PRO 33%
CARBS 9G21% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER6G TOTAL SUGAR
FAT 8G41% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 349mg
- Total sugar
- 6g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 501mg
- Calcium
- 36mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 349MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
