Well Seasoned Studio · by Ari Laing★ 5.0 (2)
Quick & Easy Sesame Ginger Tuna Tartare
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 59%
CARBS 8G14% OF CAL
2G FIBER4G OTHER1G TOTAL SUGAR
FAT 9G36% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh ahi tuna tartare with sesame, ginger, lime, and jalapeño, served with wonton chips or cucumber. A vibrant, restaurant-quality appetizer ready in minutes.
starterfishdairy free
View the full recipe on Well Seasoned Studio →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Tbsp reduced-sodium soy sauce ((use tamari to make gluten-free))
- 1 Tbsp sesame oil
- 2 tsp fresh lime juice
- 1 tsp ginger paste, (or 1 tsp grated fresh ginger)
- 1 lb ahi tuna, (fresh, sushi-grade)
- ½ medium ripe avocado, (diced)
- 3 Tbsp white onion, (very thinly sliced)
- 1 jalapeño, (minced, with or without seeds)
- ¼ cup fresh cilantro, (finely chopped)
- 1 tsp toasted sesame seeds, ()
- Lime wedges ()
- Wonton crisps or thin crackers ()
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 59%
CARBS 8G14% OF CAL
2G FIBER4G OTHER1G TOTAL SUGAR
FAT 9G36% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 330mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 696mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 330MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.