Sally's Baking Addiction · by Sally★ 5.0
Quick & Easy Pizza Dip
NUTRITION · PER SERVING35M COOK
CAL 9%·PRO 15%
CARBS 5G12% OF CAL
1G FIBER2G OTHER2G TOTAL SUGAR
FAT 15G74% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, cheesy dip loaded with pepperoni, pizza sauce, and herbs, baked until bubbly. Served with crostini or vegetables, it disappears quickly at parties.
starteramerican🥧 baking dish🥣 mixer🔥 oven
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounces (226g) brick cream cheese, softened to room temperature
- 3/4 cup (180g) sour cream or plain Greek yogurt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1 cup (240g) pizza sauce
- 1 cup (113g) shredded mozzarella cheese
- 1/4 cup (60g) pepperoni slices
- 2 Tablespoons freshly grated parmesan cheese
- optional for garnish: fresh parsley and/or basil
At a glance
PER SERVING · TIME 35M
CAL 9%·PRO 15%
CARBS 5G12% OF CAL
1G FIBER2G OTHER2G TOTAL SUGAR
FAT 15G74% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 390mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 162mg
- Calcium
- 157mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 390MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.