Once Upon a Chef · by Jennifer Segal★ 4.6 (84)
Quick & Easy Cinnamon Buns
NUTRITION · PER SERVING55M COOK
CAL 18%·PRO 14%
CARBS 56G63% OF CAL
4G FIBER24G OTHER28G TOTAL SUGAR
FAT 12G30% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy cinnamon buns made without yeast and topped with cream cheese frosting. A quick breakfast treat or special occasion pastry.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 9- ⅔ cup (packed) dark brown sugar
- 3 tablespoons granulated sugar
- 2 teaspoons ground cinnamon
- ⅛ teaspoon ground cloves
- ⅛ teaspoon salt
- 1 tablespoon unsalted butter, (melted)
- 3 cups all-purpose flour (spooned into measuring cup and leveled-off, plus more for dusting work surface)
- 1 tablespoon granulated sugar
- 1¼ teaspoons baking powder
- ½ teaspoon baking soda
- 1 teaspoon salt
- 1¼ cups low-fat buttermilk
- 7 tablespoons unsalted butter, (melted, divided)
- 1½ tablespoons cream cheese, (at room temperature)
- 2 tablespoons buttermilk or milk
- ¾ cup confectioners' sugar
At a glance
PER SERVING · TIME 55M
CAL 18%·PRO 14%
CARBS 56G63% OF CAL
4G FIBER24G OTHER28G TOTAL SUGAR
FAT 12G30% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 409mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 229mg
- Calcium
- 78mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 409MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.