
Quick Chicken Tacos
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned grilled chicken breast in warm corn tortillas with fresh tomato salsa and cotija cheese. Light, quick, and customizable with your favorite toppings. Ready in 35 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 pounds boneless skinless chicken breasts (cubed ½-inch)
- 1 packet taco seasoning (or 3 tablespoons homemade taco seasoning)
- 2 tablespoons olive oil
- 1 lime (zested and juiced, divided)
- ½ cup diced fresh tomatoes
- ½ cup diced onion
- ¼ cup chopped fresh cilantro
- salt (to taste)
- 12 (6-inch each) flour tortillas (warmed)
- 2 ounces Cotija cheese (crumbled, more to taste)
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 465mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 355mg
- Calcium
- 81mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 465MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
