Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (5)
Quick Carne Asada Recipe
NUTRITION · PER SERVING54M COOK
CAL 14%·PRO 50%
CARBS 5G8% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 16G51% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled flank steak marinated briefly in tequila, citrus, and chile with a hint of tequila. Juicy and flavorful, perfect for tacos, nachos, or salads.
mainmexicanbeef🔥 oven♨️ grillgluten free
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 tablespoons butter
- 1/4 cup tequila (reposado)
- 1 lemon (juiced)
- 1 lime (juiced)
- 1 tablespoon chopped fresh thyme
- 1 serrano chile (stemmed and finely chopped)
- 3 cloves garlic (finely chopped)
- ¼ cup chopped fresh cilantro
- ½ cup chopped red onion
- 1 ½-pound flank, skirt, or flap steak
- kosher salt
At a glance
PER SERVING · TIME 54M
CAL 14%·PRO 50%
CARBS 5G8% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 16G51% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 14m
- Sodium
- 348mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 475mg
- Calcium
- 30mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 348MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.