Girls Can Grill · by Christie Vanover★ 5.0 (5)
Quick Bread and Butter Pickles
NUTRITION · PER SERVING15M COOK
CAL 2%·PRO 1%
CARBS 9G95% OF CAL
0G FIBER8G SUGAR1G OTHER
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick refrigerator pickles combining cucumbers with vinegar, sugar, and pickling spices for a sweet-tart flavor. They're tangy and crunchy, perfect for topping sandwiches and burgers. Ready in fifteen minutes.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 6 pickling cucumbers
- 1 fresno pepper
- 2 cloves garlic
- 1/2 cup white vinegar
- 1/2 cup apple cider vinegar
- 3/4 cup white sugar
- 1/4 cup brown sugar
- 2 tbsp pickling spice
At a glance
PER SERVING · TIME 15M
CAL 2%·PRO 1%
CARBS 9G95% OF CAL
0G FIBER8G SUGAR1G OTHER
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 2mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 98mg
- Calcium
- 11mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.