Vikalinka · by Julia Frey of Vikalinka
Quick Beef Yakisoba
NUTRITION · PER SERVING20M COOK
CAL 23%·PRO 55%
CARBS 56G50% OF CAL
4G FIBER44G OTHER8G TOTAL SUGAR
FAT 13G25% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Stir-fried egg noodles tossed with tender beef, cabbage, mushrooms, and carrots in a sweet and savory soy-mirin glaze. Ready in 20 minutes.
mainjapanesestir frybeef🍜 wokdairy free
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Nutrition & ingredients
Ingredients
serves 4- 250g / 8 oz dried medium egg noodles/Yakisoba noodles
- 1 tbsp vegetable oil
- salt
- 300g / 10 oz lean steak such as sirloin or rump
- 100g / 1 cup white cabbage (chopped into bite-sized pieces)
- 100g / 1 cup shiitake mushrooms or button mushrooms (or a mix of both)
- 1 carrot (julienned)
- 4 green onions, green parts cut into 2 inch pieces, white parts chopped
- 3 tbsp soy sauce
- 2 tbsp mirin (or dry sherry)
- 1 tbsp tsuyu/dashi stock (or Worcestershire sauce)
- 1 tsp sesame oil
At a glance
PER SERVING · TIME 20M
CAL 23%·PRO 55%
CARBS 56G50% OF CAL
4G FIBER44G OTHER8G TOTAL SUGAR
FAT 13G25% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1331mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 677mg
- Calcium
- 50mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1331MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.