Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (1)
Quick and Easy Lemon Spaghetti
NUTRITION · PER SERVING20M COOK
CAL 29%·PRO 40%
CARBS 57G40% OF CAL
3G FIBER51G OTHER3G TOTAL SUGAR
FAT 35G55% OF CAL
9G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light and fresh spaghetti tossed with lemon, olive oil, cheese, and basil. Vibrant and simple, it's a quick weeknight dinner that's ready in 20 minutes.
mainamericanpasta🍲 stockpotvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1 lb Barilla Spaghetti
- 2 fresh lemons
- 2/3 cup extra virgin olive oil
- 2/3 cup Parmigiano-Reggiano cheese (freshly grated)
- 3/4 tsp salt
- 1/2 tsp black pepper (freshly ground)
- 1/3 cup fresh basil (chopped)
At a glance
PER SERVING · TIME 20M
CAL 29%·PRO 40%
CARBS 57G40% OF CAL
3G FIBER51G OTHER3G TOTAL SUGAR
FAT 35G55% OF CAL
9G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 12m
- Cook
- 8m
- Sodium
- 467mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 10mg
- Calcium
- 377mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 12M
- SODIUM
- 467MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.