The Recipe Critic · by Alyssa Rivers
Quick and Easy French Bread Pizza
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 23%
CARBS 25G44% OF CAL
2G FIBER20G OTHER3G TOTAL SUGAR
FAT 10G39% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick pizza made on sliced French bread topped with sauce, mozzarella, pepperoni, olives, and tomato. Ready in 20 minutes, it's a fast dinner that delivers pizza flavor.
mainamericanpizzapork🍪 sheet pan🔥 oven
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Nutrition & ingredients
Ingredients
serves 10- 1 loaf French bread
- 1/2 cup homemade pizza sauce
- 2 cups shredded mozzarella cheese
- Pepperoni
- Olives
- Tomatoes
- Basil
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 23%
CARBS 25G44% OF CAL
2G FIBER20G OTHER3G TOTAL SUGAR
FAT 10G39% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 613mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 174mg
- Calcium
- 188mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 613MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.