
Simply Delicious · by Alida Ryder★ 5.0 (5)
Quick and Easy Cabbage Salad with Lemon Parmesan Dressing
NUTRITION · PER SERVING10M COOK
CAL 6%·PRO 10%
CARBS 11G36% OF CAL
5G FIBER2G OTHER4G TOTAL SUGAR
FAT 8G57% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick cabbage salad with carrots, spinach, and a lemon-Parmesan dressing. Ready in 10 minutes, it's a light accompaniment to any meal.
sideamericansaladgluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 cups cabbage (shredded )
- 2 cups carrots (shredded )
- 2 cups baby spinach (shredded )
- 1 cup coriander/cilantro or parsley
- ½ cup flaked almonds
- lemon Parmesan dressing
At a glance
PER SERVING · TIME 10M
CAL 6%·PRO 10%
CARBS 11G36% OF CAL
5G FIBER2G OTHER4G TOTAL SUGAR
FAT 8G57% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 211mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 677mg
- Calcium
- 121mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 211MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
