The Recipe Critic · by Alyssa Rivers
Queso Fundido
NUTRITION · PER SERVING20M COOK
CAL 23%·PRO 53%
CARBS 16G14% OF CAL
2G FIBER0G ADDED3G INTRINSIC11G OTHER3G TOTAL SUGAR
FAT 32G63% OF CAL
17G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Melted cheese and spicy chorizo served hot with corn tortillas for dipping. A classic Mexican appetizer with kick.
startermexicanpork🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 8- 3 cups shredded Chihuahua cheese
- 3 cups shredded Oaxaca cheese
- 9 ounces cooked chorizo
- corn tortillas
At a glance
PER SERVING · TIME 20M
CAL 23%·PRO 53%
CARBS 16G14% OF CAL
2G FIBER0G ADDED3G INTRINSIC11G OTHER3G TOTAL SUGAR
FAT 32G63% OF CAL
17G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 911mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 242mg
- Calcium
- 551mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 911MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.