365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Quarterback Casserole
NUTRITION · PER SERVING24M COOK
CAL 37%·PRO 57%
CARBS 59G32% OF CAL
7G FIBER40G OTHER12G TOTAL SUGAR
FAT 43G52% OF CAL
18G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick Instant Pot casserole with smoked sausage, pasta, salsa, and cheese. Zesty and hearty, this one-pot meal comes together in under 25 minutes.
mainamericancasserolepastapork🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Tbsp butter
- 1 (12 oz) package beef smoked sausage, sliced into quarter inch rounds
- 1 cup diced onion
- 3 garlic cloves, minced
- 2 cups chicken broth
- 8 oz wagon wheel pasta
- 1 ½ cups pace picante sauce, divided
- ½ cup sour cream
- 1 cup sharp cheddar cheese
At a glance
PER SERVING · TIME 24M
CAL 37%·PRO 57%
CARBS 59G32% OF CAL
7G FIBER40G OTHER12G TOTAL SUGAR
FAT 43G52% OF CAL
18G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4m
- Sodium
- 2445mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 323mg
- Calcium
- 265mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2445MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.